THEMA -AGIORGITIKO, SYRAH- KTIMA PAVLIDIS 750ML

The Thema (Red) label from Pavlidis Estate is one of the most recognizable and beloved Greek wines. It combines the Greek variety Agiorgitiko with the international Syrah, offering a result with strong character and elegance. �� Gastronomic Combinations Thema Red is a wine that loves food. It goes well with: Red meats: Grilled beef, lamb shank, or spicy sausages. Game: Wild boar or deer with fruit sauces. Rich dishes: Moussaka or pastitsio. Cheeses: Aged gruyere, smoked cheeses, or cheeses with a strong flavor. �� Serving Tips Temperature: Ideally served at 16-18°C. Decanting: It is recommended to use a decanter for 30-45 minutes before serving, so that its aromas can "open". Aging potential: You can store it in your cellar for 5 to 8 years from its harvest.